"Perfect with Gruyère cheese and fennel salami"
- Original cornichons are a French style gherkin or pickle
- Harvested before reaching maturity for that extra-tart bite
- Delicious with cheese or roasted meat
- Product of France
These special little pickled cornichons (gherkins), harvested before reaching maturity for that extra-tart bite, make the perfectly balanced garnish for a meat terrine, pâté or Gruyère cheese. They are essential nibbling when there is a plate of fennel salami or cured ham on the go. They also add flavor and are an essential component in classic dishes ranging from steak tartar and sauce gribiche, to potato salad.
If you like our Original Cornichons, Gherkins, why not try our Flavored Cornichons Duo Selection or perhaps our Cornichons with cayenne chili peppers as a spicy alternative. All are available on maille.com.
Ingredients & Nutritional Facts
Original Cornichon - Classic Recipe
INGREDIENTS: Cucumber, Water, Spirit Vinegar, Onion, Salt, Spices, Natural Flavor, Calcium Chloride, Potassium Metabisulfite (Used To Protect Quality).
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