Classic Tuna Salad
Recipe by: Jen May
Servings: 2
Ingredients
- 1 can (6 oz.) solid white albacore tuna in water, drained and flaked
- ⅓ cup Hellmann’s® Real Mayonnaise
- ¼ cup chopped red onion
- ¼ cup chopped celery
- 1 ½ tbsp. Maille® Dijon Originale
Directions
- Combine all ingredients in small bowl.