4 Tortellini in Parmesan broth January 12, 2018 Ingredients 1 cup, small tortellini 2 teaspoons Maille parmesan and basil mustard 17oz broth (vegetable, beef or chicken) 7oz water 2 tbsps. chopped basil Preparation Place the water and stock in a pot and bring to the boil, add the tortellini and boil for a further 3mins, remove from the heat, add the Maille parmesan and basil mustard and stir well until incorporated, sprinkle the basil and serve. Share on Facebook Tweet on Twitter Pin on Pinterest Featured Recipes READ ALL Back to Recipes Search Tags Prep Time 15 min 20-30 minutes 30 min 30-60 minutes 60 min 60+ minutes <20 minutes Ingredients Beef Breakfast Cheese Chicken Fish Pasta Pork Potato Rice Salad Turkey Vegetables Course Dessert Drinks Main Side Snack Starter Categories Maille Foodies Maille Lifestyle
